Peet’s Coffee Welcomes Summer With A Reason To Step Outside And Indulge

Peet’s summer menu introduces blended iced Frappés with a strawberry twist: Mocha Strawberry Frappé, Matcha Strawberry Frappé, and Strawberry Crème Frappé. A returning favorite, Peet’s Strawberry Lemon and Berry Hibiscus Fruit Tea Shakers are back by preferred desire and include actual strawberry fruit slices. Peet’s also will spotlight Yosemite Dos Sierras, a sustainably grown one-origin espresso, which is shade-developed, organic, and Smithsonian Chook-Friendly®. All summer months beverages will be readily available for a restricted time through August 25, 2021, and obtainable by means of the Customers Only menu accessible by means of the Peet’s application immediately after this date.

Ripe Strawberry Flavor in Just about every Sip
“Acquiring outside is back again in,” mentioned Patrick Key, Senior Beverage Innovator for Peet’s Espresso, who crafted this summer’s lineup. “These flavors encourage us to move outside, whether which is a midday split, a hike with a close friend, or a street excursion halt. Our new Frappés are a awesome, blended beverage made for warm times. Our refreshing fruit tea shakers consist of authentic strawberries and are a lively twist on iced tea.”

Peet’s Espresso handcrafts each and every beverage to order with the greatest good quality elements. Each and every Frappé features levels of authentic strawberry puree topped with a cloud of whipped product. Peet’s Fruit Tea Shakers are offered in Mighty Leaf Tea® black tea, inexperienced tea, and hibiscus tea, combined with genuine fruit pieces, fruit puree, and lemonade. The Berry Hibiscus Fruit Tea Shaker is a caffeine-absolutely free possibility for an anytime take care of. Order these beverages at a taking part Peet’s coffeebar place or by means of the Peet’s application for easy decide-up and shipping:

• Mocha Strawberry Frappé
  Double power Baridi Cold Brew and Peet’s housemade chocolate sauce are whipped with creamy milk and ice, then layered with serious strawberry puree for the excellent sweet take care of.
• Matcha Strawberry Frappé
  Pure Japanese Ceremonial Matcha green tea is blended with creamy milk and ice, then layered with real strawberry puree for a refreshing and sweet indulgence.
• Strawberry Crème Frappé
  Strawberry puree is blended with creamy milk, ice, and layered with even additional authentic strawberry puree for the purest strawberry product flavor of summer time.
• Strawberry Lemon Fruit Tea Shaker
  Summer Solstice black tea is hand shaken with lemonade, sweet strawberry puree, ice, and authentic strawberries.
• Berry Hibiscus Fruit Tea Shaker
  Wildberry Hibiscus tea is hand shaken with lemonade, sweet strawberry puree, ice, and true strawberries.

To get pleasure from Peet’s new strawberry beverage and espresso choices, stop by a Peet’s Espresso location, position an buy with out the hold out at pickup.peets.com or as a result of the Peet’s Coffee application. Find out additional at peets.com/summertime.

Shade-grown, natural, and Smithsonian Fowl-Helpful® 
Peet’s choose coffee roast for summer, Yosemite Dos Sierras natural and organic Fowl-Helpful Espresso, is sustainably grown and sourced from a one origin estate in Colombia. Named immediately after the two Sierra Nevada mountain ranges in Colombia and California, house to Yosemite Nationwide Park, Yosemite Dos Sierras honors Peet’s determination to sustainability and the natural environment. For every single pound of Yosemite Dos Sierras purchased, Peet’s will donate a part of proceeds to the Yosemite Nationwide Conservancy.

The beans are shade-grown to guarantee sluggish ripening, which offers a deeply loaded and elaborate taste. Irrespective of their distance, these two geographic areas share far more than a title and commitment to terrific coffee: a number of species of birds migrate concerning these regions, which includes the in the vicinity of-threatened Olive-sided Flycatcher. Peet’s Coffee’s sustainable farming practices aid defend this species and far more, guaranteeing biodiversity in support to a sustainable planet.

To master additional about our coffee sustainability tactics and standards, go to peets.com/social-obligation.

About Peet’s Espresso:
Started in Berkeley, California in 1966 by Alfred Peet, the “Massive Bang of coffee,” Peet’s Coffee® released an artisan movement by sourcing the world’s very best beans, hand-roasting in tiny batches, and crafting beverages by hand. With wealthy, intricate, top-quality high quality roasts contrary to nearly anything Us citizens at any time tasted right before, Peet’s motivated generations of coffee business owners and connoisseurs. Now, Peet’s is uncompromisingly devoted to its founding tenets and asserts a rigid typical of freshness, making certain the best possible flavor with a crew that individually vets the beans and all set-to-drink (RTD) espresso out there at 15,000 grocery and advantage outlets nationwide. Peet’s operates from the 1st LEED® Gold qualified roastery in the United States and grows its business by retail, grocery, on-premise, and e-commerce channels. For extra information and facts, stop by www.peets.com. Continue to be related to Peet’s: @peetscoffee on Twitter and Instagram and Fb.

Visuals can be downloaded here 

Resource Peet’s Espresso Inc.

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